10th International Organic and Natural Food Fair NATURA FOOD & 6th Ecological Lifestyle Fair beECO - Edition: 2017-10-13 - 2017-10-15
PROGRAM
OFFICIAL PROGRAM
X INTERNATIONAL ORGANIC AND NATURAL FOOD FAIR NATURA FOOD
AND VI ECOLOGICAL LIFE STYLE FAIR BEECO
Friday, October 13, 2017
Sightseeing hours 10:00 a.m. - 6:00 p.m.
ASSEMBLY HALL
11:00 a.m. Opening Ceremony of the 10th International Organic and Natural Food Fair NATURA FOOD
and the 6th Ecological Lifestyle Fair beECO
moderated by: Lodz International Fair
12:00 a.m. - 01:00 p.m. Awarding the winners of the Competition for the Best Organic Farm of 2017
Organizer: Ministry of Agriculture and Rural Development
3:00 p.m. - 5:00 p.m. IV Polish Organic Sektor Forum
Organizer: EKODostawcy Magazine
3:00 p.m. - 3:15 p.m. Formal opening of the IV Polish Organic Sektor Forum
3:15 p.m. - 3:45 p.m. Perspectives of ecological industry development in Poland in the face of recent
changes in the market: what will be the condition of the domestic organic
sector in 5 years?
3:45 p.m. - 4:30 p.m. Ecological Delicatessen 2.0: How specialized stores win loyal customers
and what new challenges they must face?
4:30 p.m. - 5:00 p.m. ORGANIC INNOVATIONS 2016 awards ceremony
5:00 p.m. - 6:00 p.m. Announcing the results and awarding the Gold Medal Contest winners NATURA FOOD 2017 and Gold
Medal BEECO 2017
moderated by: Lodz International Fair
GRAB THE BULL FOR THE HORNS ZONE
Sector C
11:00 a.m. - 12:30 p.m. Culinary Competition for Gastronomy School Students - Grab the Bull for the Horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
12:45 p.m. - 2:15 p.m. Culinary Competition for Gastronomy Schools Students - Grab the Bull for the Horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
2:30 p.m. - 4:00 p.m. Culinary Competition for Gastronomy Schools Students - Grab the Bull for the Horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
4:00 p.m. - 5:00 p.m. Announcing the results and awarding of Culinary Competition for Gastronomy Schools Students
- Grab the Bull for the Horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
5:00 p.m. - 6:00 p.m. Laureates Master Show of Culinary Competition for Gastronomy Schools Students
- Grab the Bull for the Horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
SECTOR D
Stand of Marshal's Office of the Lodz Region
2:30 p.m. - 3:30 p.m. Awarding of the winners of the 10th Provincial Traditional Products Festival Tygiel Smaków
Organizer: Marshal Office of the Lodz Region
Saturday, October 14, 2017:
Sightseeing hours 10:00 a.m. - 6:00 p.m.
CONFERENCE ROOM A
11:00 a.m. - 2:00 p.m. BIOKURIER ACADEMY - "Effective sales in the ecoshop. How to do it in times of network expansion?" -
the strengths and potential of specialized organic food stores
Organizer: Karol Przybylak, Biokurier Magazine
moderated by: Sylwester Strużyna - Bio Planet
Zbigniew Czernyszewski - Eko-Wital
Michał Kapica - Taste of Nature
Ewa Korgól - Biovert.pl Kraków
Magdalena Hałajczak - YEM ecological shop Poznan
2:00 p.m. - 6:00 p.m. BIOBIZNES FORUM
Organizer: Lodz International Fair
2:00 p.m. - 2:10 p.m. Introduction
moderated by: Karol Przybylak (Biokurier.pl)
2:10 p.m. - 2:30 p.m. Sales are not enough! Learn what action of sales attracts Clients.
moderated by: Ekologika - Warsaw, Aneta Sakowicz.
2:30 p.m. - 3:00 p.m. Before you open a specialist shop you must ... ..?
moderated by: Arkadiusz Kordala, Commercial Direktor of BIOPLANET
3:00 p.m. - 3:30 p.m. "Ingredients: vegan, vegetarian, organic, organic, hypoallergenic
- what does it mean? Advantages of certification. "
moderated by: Żaneta Geltz, Hipoalergiczni Magazine
3:30 p.m. - 4:00 p.m. Shooper research - what do they show?
moderated by: Karolina Liberko, FENO
4:00 p.m. - 4:30 p.m. Vendor education - how important is this element in a specialist shop
- what should he know who is leading the training?
moderated by: Katarzyna Linoż, Joanna Świercz, Director of Development and Strategy, Member of the Board Eko-wital
4:30 p.m. - 5:00 p.m. How to attract active people to the stores?
moderated by: Adam Turowiec, Biokurier.pl
5:00 p.m. - 5:30 p.m. WHERE IS THIS SHOP? - What determines the location of the store?
moderated by: Michał Kapica - President of the Taste of Nature
5:30 p.m. - 6:00 p.m. Cosmetics, detergents - how to bring this assortment to the store?
moderated by: Jagoda Kowalczyk, Andrzej Jabłoński, ECOmea
CONFERENCE ROOM D
10:00 a.m. - 6:00 p.m. 2 Polish Meeting of Culinary Bloggers
Organizer: Lodz International Fair
10.00 a.m. - 11.00 a.m. Registration - organization office NATURA FOOD
11.00 a.m. - 4.00 p.m. Fair game - EKO carousel
Organizer: Acora Events (whole hall EXPO-ŁÓDŹ)
11.00 a.m. - 11.30 a.m. Opening of the meeting
moderated by: Piotr Chabzda
11.30 a.m. - 12.30 p.m. Culinary tourism
moderated by: Piotr Chabzda
2.00 p.m. - 3.00 p.m. how to become an oil kiper? Tasting of oil
moderated by: Urszula Rzepczak
3.00 p.m. - 3.45 p.m. Something for the tooth - lunch
Serves: Restaurant VAPIANO (Food Court - upper foyer)
3.45 p.m. - 4.15 p.m. Trends in food decoration - food art on the plate
5.30 p.m. - 6.00 p.m. Deciding on the EKO carousel fair game, awarding prizes and closing the meeting
moderated by: Piotr Chabzda
GRAB THE BULL FOR THE HORNS ZONE
Sector C
12.30 p.m. - 1.30 p.m. Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group I
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
1.30 p.m. - 2.30 p.m. Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group II
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia "- Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
3:30 p.m. - 4:30 p.m. Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group III
moderated by: Polish Association of Processors and Producers of Ecological Products
"Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
4.30 p.m. - 5.00 p.m. Culinary contest for 2 Polish Meeting of Culinary Bloggers - grab the bull for the horns
moderated by: Polish Association of Processors and Producers of Ecological Products
"Poland Ecology "- Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera
Sunday, October 15, 2017
Sightseeing hours 10:00 a.m. - 5:00 p.m.
CONFERENCE ROOM A
11:00 a.m. - 1:30 p.m. BIOBIZNES FORUM
Organizer: Lodz International Fair
11:00 a.m. - 11:45 a.m. Zero waste - what is it about? - in the stationary store, the internet,
the restaurant, the hotel? Why is it worth it, how to enter it?
moderated by: Paweł Poloch, Eko Dystrybutor
11:45 a.m. - 12:30 p.m. BIO, EKO, organic, from the corral, from happy cock or healthy food in Social Media
moderated by: Feno - Karolina Liberka
12:30 p.m. - 1:00 p.m. Allergens in food products - what the vendor and restaurateur should know –
moderated by: Katarzyna Jankowska, Mama Alergika Gotuje
CONFERENCE ROOM B or AULA
11:00 a.m. - 11:10 a.m. 2 Allergy Forum - opening
moderated by: Żaneta Geltz (editor-in-chief of the Hipoalergiczni Magazine)
11:10 a.m. - 12:30 p.m. Diet of allergy, autoimmune diseases
moderated by: dr n.med. D. Myłek and Davina Reeves Ciara in conversation with Żeltet Geltz (Hipoalergiczni Magazine)
2:00 p.m. - 3:00 p.m. HYPOALERGIC FAKE
moderated by: Żaneta Geltz (editor-in-chief of the Hipoalergiczni Magazine)
1. Allergy depends on your purchases
2. Cleaning agents or toxic agents?
3. How to buy a safe cosmetics?
4. Trustworthy Certificates
5. Pulls into wallet - preservatives, odors, dyes
6. Hypoallergenic Plate - Harvard University guidelines
7. How to change your habits? Do you lose weight from healthy food?
8. Inspirations for food transformation
9. What water? What salt? What sugar?
10. How to cleanse the body?
11. Plague of parasites - how to effectively diagnose?
12. Reading without fake, or what to read?
GRAB THE BULL FOR THE HORNS ZONE
Sector C
11:00 a.m. - 11:30 a.m. Vegetable Drinks - shows
moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera
12:00 p.m. - 12:30 p.m. Vegetable Drinks - shows
moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera
12:30 p.m. - 1:00 p.m. Vegetable Drinks - shows
moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera
1:00 p.m. - 2:00 p.m. Vegan and gluten free food (as part of the Allergy Forum)
moderated by: Ireneusz Ciara